Annam Red Puttu Podi Roasted 1kg | Kerala Red Rice Flour for Puttu

Prepare authentic Kerala-style soft and flavorful puttu with Annam Red Puttu Podi Roasted. Made from carefully selected red rice and traditionally roasted, this flour delivers a rich aroma, natural taste, and the perfect texture required for making traditional puttu.

The roasting process enhances the flavor and ensures the flour cooks evenly, helping you prepare soft, fluffy, and delicious puttu every time. This versatile flour can also be used for other traditional dishes and snacks.

Hygienically processed and packed, Annam Red Puttu Podi Roasted maintains freshness, quality, and authentic Kerala taste.

Key Features

• Made from premium quality red rice

• Traditionally roasted for authentic flavor

• Ideal for Kerala-style puttu

• Produces soft and fluffy texture

• Easy to prepare and digest

• Hygienically processed and packed

Usage Suggestions

Perfect for preparing:

• Kerala Puttu

• Traditional steamed rice dishes

Mix the puttu podi with water and a pinch of salt until crumbly, layer in a puttu maker with grated coconut, and steam until cooked.

Storage Instructions

Store in a cool and dry place away from moisture and direct sunlight.
Keep the pack tightly sealed after opening to maintain freshness.

Net Weight

1 kg