Mayil Red Rice Flour – 1 kg

Bring the wholesome goodness of traditional Kerala cooking to your kitchen with Mayil Red Rice Flour, made from premium-quality red rice (Chemba). Rich in fiber, iron, and essential nutrients, this flour is perfect for preparing puttu, pancakes, and other traditional South Indian recipes.

Hygienically packed and finely milled, Mayil Red Rice Flour ensures soft texture, authentic taste, and consistent results in every dish.

Key Features

• Made from high-quality red rice (Chemba)

• Naturally rich in fiber, iron, and nutrients

• Fine texture for soft and fluffy preparations

• Suitable for puttu, pancakes, and traditional recipes

• Hygienically packed for freshness

• Trusted Mayil brand

Usage Suggestion

Use Mayil Red Rice Flour to prepare puttu, pancakes, or other traditional recipes. Mix with water to form a soft dough and steam or cook as needed. Serve hot with curry, banana, or jaggery.

Storage Instructions

Store in a cool, dry place away from moisture. Keep the pack tightly sealed after opening to preserve freshness.

Net Weight

1 kg